- Using Your Mobile Base to Enjoy Autumn Harvest Treasures in Tokai-Hokuriku!
- Benefits of Camping Car Fruit Picking
- Shizuoka Prefecture: Diverse Fruit Paradise Nurtured by Warm Climate
- 🍑 Shizuoka Prefecture Autumn Fruit Picking Calendar 🌰
- Aichi Prefecture: Easy Rural Delights Near Urban Areas
- 🍊 Aichi Prefecture Autumn Fruit Picking Calendar 🍇
- Mie Prefecture: Rich Harvest Experiences Woven by Ise’s Climate
- 🍇 Mie Prefecture Autumn Fruit Picking Calendar 🥝
- Gifu Prefecture: Nature’s Treasure Surrounded by Clear Streams and Mountains
- 🌰 Gifu Prefecture Autumn Fruit Picking Calendar 🍎
- Toyama Prefecture: Rich Land Backed by the Tateyama Mountain Range
- 🍇 Toyama Prefecture Autumn Fruit Picking Calendar 🍐
- Ishikawa Prefecture: Living Traditions of Kaga and Noto’s Autumn Bounty
- 🍇 Ishikawa Prefecture Autumn Fruit Picking Calendar 🌰
- Fukui Prefecture: Treasure Trove of Flavors Where Japan Sea Meets Rural Mountains
- 🍇 Fukui Prefecture Autumn Fruit Picking Calendar 🍐
- Harvest Tips and Storage/Preservation Methods
- Fruit Picking Etiquette and Precautions
- Conclusion: Autumn Luxury Tasted from Your Mobile Base
Using Your Mobile Base to Enjoy Autumn Harvest Treasures in Tokai-Hokuriku!
Autumn fruit picking by camping car offers special travel delights beyond simple harvest experiences. You can bring home large quantities of harvested goods without worrying about luggage, while enjoying the luxury of tasting fresh-picked fruits right inside your vehicle. Additionally, you can efficiently visit multiple farms, savoring a wide variety of autumn flavors like pears, grapes, apples, chestnuts, and sweet potatoes in a single trip.
The Tokai-Hokuriku region is blessed with rich nature and diverse agricultural products, featuring fruit picking spots with excellent camping car access scattered throughout. With hot springs and roadside stations along the way, this region maximizes the convenience of camping cars as “mobile bases.”
※All photos used in the following article are images only. They have no relation to any specific orchard facilities.
Benefits of Camping Car Fruit Picking
-
Optimal Preservation of Harvested Fruits
Keep freshness of just-picked fruits with onboard refrigeration. Temperature control ensures fruits maintain their delicious taste without deterioration during long trips.
-
Highly Flexible Travel Schedule
Not bound by public transportation schedules, you can efficiently tour multiple farms. Flexibly respond to sudden harvest information or weather changes.
-
In-Vehicle Cooking Experience
Enjoy the luxury of cooking with harvested fruits on the spot. Special dishes like apple compote or chestnut rice can only be experienced while traveling.
-
Quality Family Time
Maintain private space during travel and secure ample time to deepen bonds with family and friends. Children can also relax comfortably.
-
Large Luggage Capacity
Can carry large quantities of harvested goods and necessary equipment. Easily transport fruit picking essentials like cooler boxes and harvest baskets.
-
Combination with Nearby Attractions
Easily visit hot springs and roadside stations near farms. Heal tired bodies or purchase local specialties, infinitely expanding travel enjoyment.
-
Accommodation Flexibility
Use car camping or RV parks to enjoy luxurious nights in nature while keeping accommodation costs down. Savor the afterglow of harvesting under starry skies.
-
Economic Benefits
In addition to saving accommodation costs, bulk purchase discounts and price comparisons at multiple farms are possible. Achieve cost-effective fruit picking.
Shizuoka Prefecture: Diverse Fruit Paradise Nurtured by Warm Climate
🍑 Shizuoka Prefecture Autumn Fruit Picking Calendar 🌰
| Prefecture | Late Aug – Sept | October | November | December |
|---|---|---|---|---|
| Shizuoka |
Sweet PotatoesFrom mid-Sept
ChestnutsFrom early Sept
|
Sweet Potatoes
ChestnutsUntil early Oct
Shiitake
|
Shiitake
Pears, Apples, Grapes, PersimmonsContinuing
|
Shiitake
|
Hamamatsu Fruit Park Tokinosumika (Hamamatsu City) – Year-Round Comprehensive Fruit Land
Located in Hamana-ku, Hamamatsu City, “Hamamatsu Fruit Park Tokinosumika” is one of the Tokai region’s premier comprehensive fruit parks with excellent camping car access. In autumn, you can enjoy picking pears, apples, grapes, and persimmons, with “Kosui” and “Hosui” varieties of pears particularly renowned for their sweetness and juiciness. The park also features wine restaurants and barbecue facilities where you can enjoy dishes made with freshly picked fruits.
Little Red Riding Hood’s Fun Farm (Kakegawa City) – Child-Friendly Sweet Potato Digging in Sandy Soil
Located in Obuchi, Kakegawa City, “Little Red Riding Hood’s Fun Farm” features sandy soil as easy to dig as beach sand. You can enjoy 90 minutes of sweet potato digging with popular varieties like Beni Haruka and Hoshi Kogane, plus the delightful service of taking home 1kg as a souvenir. The adjacent “Harapeko Cafe” serves exquisite sweets made with farm-grown fruits and honey-rich baked sweet potatoes. With a camping car, you can enjoy the luxury of making baked sweet potatoes in your vehicle with freshly dug potatoes.
Ichijo Bamboo Shoot Village (Minami-Izu Town) – Rural Blessings of Shiitake Picking and Nature Experience
Located in Minami-Izu Town, “Ichijo Bamboo Shoot Village” offers chestnut picking from early September to early October, plus shiitake picking in November and December. In this quiet environment surrounded by mountains and forests, you can forget the hustle and bustle of the city and spend relaxing time. With excellent camping car access, you can enjoy the pleasure of barbecuing freshly picked shiitake on the spot.
Nearby Attractions
- Lake Hamana Service Area: Rich in Lake Hamana’s famous unagi pie and local specialties
- Kanzanji Onsen: Refresh at hot springs overlooking Lake Hamana
- Shimogamo Onsen: Secret hot spring resort beloved as Izu’s inner sanctuary
- Michi-no-eki Kaikoku Shimoda Minato: Fresh seafood from Shimoda Port and Izu specialties
Aichi Prefecture: Easy Rural Delights Near Urban Areas
🍊 Aichi Prefecture Autumn Fruit Picking Calendar 🍇
| Prefecture | Late Aug – Sept | October | November | December |
|---|---|---|---|---|
| Aichi |
GrapesFrom early Aug
Sweet PotatoesFrom early Sept
|
Oranges
Sweet Potatoes
Kiwi
|
Oranges
Sweet Potatoes
Kiwi
|
Oranges
|
Gamagori Orange Park (Gamagori City) – Orange Picking Sanctuary Overlooking Mikawa Bay
Located in Kiyota-cho, Gamagori City, “Gamagori Orange Park” is a comprehensive farm where you can enjoy fruit picking year-round. The autumn star is orange picking, where “Gamagori oranges” grown in Mikawa Bay’s warm climate offer an exquisite balance of sweetness and acidity. With unlimited time all-you-can-eat plus 1kg souvenir included in the adult price, it’s quite attractive. With a camping car, you can bring home plenty of oranges while keeping them fresh. The adjacent 1,000-seat restaurant also serves dishes using local ingredients.
Joyful Farm Unoike (Mihama Town) – Refresh Summer Fatigue with Chilled Grapes
At “Joyful Farm Unoike” in Mihama Town, seedless Kyoho grapes chilled in ice water are exquisite. With 90 minutes of all-you-can-eat, they’ve devised ways to enjoy grapes refreshingly even in hot weather. Sweet potato digging experiences are also available, making it a spot where you can widely enjoy autumn flavors.
Nearby Attractions
- Minami-Chita Onsen-kyo: Enjoy fresh seafood and hot springs of the Chita Peninsula
- Michi-no-eki Toyohashi: Popular as a local agricultural products direct sales center
- Morozaki Port: Scenic point for beautiful Mikawa Bay sunsets
- Takeshima Aquarium: Intimate atmosphere where you can see rare deep-sea fish
Mie Prefecture: Rich Harvest Experiences Woven by Ise’s Climate
🍇 Mie Prefecture Autumn Fruit Picking Calendar 🥝
| Prefecture | Late Aug – Sept | October | November | December |
|---|---|---|---|---|
| Mie |
Grapes & PearsFrom early Aug
Sweet PotatoesFrom late Sept
|
Grapes & Pears
Apples
Sweet Potatoes
Kiwi
|
ChestnutsMid-Sept to Mid-Oct
PersimmonsEarly to Mid-Nov
Sweet Potatoes
Kiwi
|
Ended |
Yamaguchi Tourist Grape & Pear Garden (Tsu City) – Spacious Area with 280 Seats for Unlimited Fruit Picking
Located in Takachayakomorimachi, Tsu City, “Yamaguchi Tourist Grape & Pear Garden” is a farm with the appeal of unlimited all-you-can-eat without reservations. With 280 tables and chairs available and allowing food and drink to be brought in, you can enjoy a picnic atmosphere combining meals prepared in your camping car with freshly picked fruits.
Tado Green Farm (Kuwana City) – Mie Prefecture’s Largest Complex Farm with Kiwi Picking
Located in Tado-cho, Kuwana City, “Tado Green Farm” offers diverse harvest experiences including oranges, sweet potatoes, kiwi, and peanuts. The farm cafe is popular for fruit sandwiches and sundaes, and barbecue facilities are also available.
Nearby Attractions
- Tado Taisha: Ancient shrine famous for business prosperity and exorcism
- Yunoyama Onsen: Historic hot spring resort at the foot of Mount Gozaisho
- Michi-no-eki Komono: Enjoy local specialties and seasonal flowers
Gifu Prefecture: Nature’s Treasure Surrounded by Clear Streams and Mountains
🌰 Gifu Prefecture Autumn Fruit Picking Calendar 🍎
| Prefecture | Late Aug – Sept | October | November | December |
|---|---|---|---|---|
| Gifu |
GrapesFrom early Aug
ChestnutsFrom early Sept
|
Grapes
Apples
Chestnuts
|
ApplesEarly Oct to Mid-Nov
Sweet PotatoesOct to Nov
|
Ended |
Nakatsugawa Marron Park (Nakatsugawa City) – Authentic Chestnut Picking in the Birthplace of Kurikinton
Located in Nakatsugawa City, famous as the birthplace of kurikinton (traditional Japanese chestnut confection), “Nakatsugawa Marron Park” offers authentic chestnut picking experiences with approximately 20 varieties and 1,600 chestnut trees planted. The picking method involves collecting naturally fallen chestnuts, providing a safe and easy harvest experience.
Tsutsumi Fruit Garden (Takayama City) – Low-Pesticide Apples Nurtured by Hida Takayama’s Temperature Differences
Located in Kukunomachi, Takayama City, “Tsutsumi Fruit Garden” is a low-pesticide apple orchard that takes advantage of Hida Takayama’s climate with large temperature differences between day and night. Their 100% apple juice is also exquisite, and the apples grown using environmentally conscious cultivation methods have exceptional flavor.
Nearby Attractions
- Okuhida Onsen-kyo: Famous for outdoor baths and magnificent mountain scenery
- Michi-no-eki Okuhida Onsen-kyo Kamitakara: Taste Hida beef and local sake
- Shinhotaka Ropeway: Enjoy panoramic views of the Northern Japan Alps
Toyama Prefecture: Rich Land Backed by the Tateyama Mountain Range
🍇 Toyama Prefecture Autumn Fruit Picking Calendar 🍐
| Prefecture | Late Aug – Sept | October | November | December |
|---|---|---|---|---|
| Toyama |
GrapesFrom mid-Aug
PearsFrom late Aug
|
Grapes
Pears
Sweet PotatoesFrom Oct 1st
ApplesAkibae: From late Sept
|
ApplesFuji: From early Nov
Sweet PotatoesUntil Nov 30th
|
Ended |
Yamafuji Grape Garden & Horai San Winery (Toyama City) – Enjoy History and Flavor at Hokuriku’s Oldest Vineyard
Located in Fuchu-machi, Toyama City, “Yamafuji Grape Garden & Horai San Winery” is Hokuriku’s oldest vineyard with approximately 90 years of history since opening. Over 40 varieties of grapes are cultivated, and you can also taste wines brewed at the adjacent winery. With lawn areas and swings available, it’s perfect for families.
Nakashima Fruit Garden (Uozu City) – Uozu Brand Pears and Apples with Bag-Free Cultivation
Located in Tomomichi, Uozu City, “Nakashima Fruit Garden” offers fruits branded as “Uozu Pears” and “Uozu Apples” as regional specialties. Their apples are particularly notable for bag-free cultivation, allowing natural sweetness from plenty of sunlight exposure.
Nearby Attractions
- Unazuki Onsen: Famous hot spring resort as the gateway to Kurobe Gorge
- Michi-no-eki Unazuki: Rich in local seafood and mountain delicacies
- Uozu Buried Forest Museum: See mysterious 2,000-year-old buried forest
Ishikawa Prefecture: Living Traditions of Kaga and Noto’s Autumn Bounty
🍇 Ishikawa Prefecture Autumn Fruit Picking Calendar 🌰
| Prefecture | Late Aug – Sept | October | November | December |
|---|---|---|---|---|
| Ishikawa |
GrapesFrom mid-July
ChestnutsFrom mid-Sept
|
Grapes
Apples
Chestnuts
|
Apples
|
Ended |
Kaga Fruit Land (Kaga City) – Year-Round Fruit Paradise on 250,000 Tsubo of Vast Grounds
Located in Kaga City, “Kaga Fruit Land” is a comprehensive fruit park boasting vast grounds of 250,000 tsubo. Grapes can be harvested even in rainy weather thanks to greenhouse cultivation, and apples offer unlimited all-you-can-eat. Cafes and barbecue facilities are also well-equipped.
Grape-ya Nishimura (Kaga City) – 100% Organic Grapes in All-Weather Greenhouse
Located in Kaga City, “Grape-ya Nishimura” is a vineyard committed to 100% organic cultivation. With all-weather greenhouses allowing comfortable harvesting even on rainy days, plus stone oven pizza making experiences available. This spot is especially recommended for health-conscious visitors.
Nearby Attractions
- Yamashiro Onsen: Historic hot spring town with 1,300 years of history
- Michi-no-eki Komatsu Kiba-gata: Rich specialties from Komatsu, home to Komatsu Ltd.
- Kenroku-en: World-famous as one of Japan’s three most beautiful gardens
Fukui Prefecture: Treasure Trove of Flavors Where Japan Sea Meets Rural Mountains
🍇 Fukui Prefecture Autumn Fruit Picking Calendar 🍐
| Prefecture | Late Aug – Sept | October | November | December |
|---|---|---|---|---|
| Fukui |
GrapesFrom early Aug
PearsFrom early Aug
ChestnutsFrom mid-Sept
|
Grapes
Pears
Chestnuts
Sweet PotatoesFrom late Sept
|
Sweet Potatoes
|
Ended |
Pear Garden Yonekura (Awara City) – All-You-Can-Eat Perfectly Ripe Pears with Heartwarming Hospitality
Located in Awara City, “Pear Garden Yonekura” offers all-you-can-eat perfectly ripe sweet pears. With covered permanent rest areas and barrier-free support for wheelchair users, anyone can safely enjoy the harvest experience.
Awara Onsen Fruit Park OKAYU (Awara City) – Complex Experience Near Hot Spring Town
Located in Awara City, “Awara Onsen Fruit Park OKAYU” offers harvest experiences for grapes, pears, and sweet potatoes, plus cafes and barbecue facilities. Combined with Awara Onsen, you can enjoy both harvest experiences and hot springs.
Nearby Attractions
- Awara Onsen: Famous hot spring resort beloved as Kansai’s inner sanctuary
- Michi-no-eki Mikuni: Fresh seafood landed at Mikuni Port
- Tojinbo: Spectacular cliff created by Japan Sea’s rough waves
Harvest Tips and Storage/Preservation Methods
Pear Harvesting and Storage
Pears that come off easily when lightly lifted are signs of perfect ripeness. Store in refrigerator and consume as soon as possible. Pear jam or compote allows for long-term preservation.
Grape Harvesting and Storage
Cut the stem base with scissors, being careful not to crush the grapes during harvest. Wrap in newspaper and store in refrigerator’s vegetable compartment, washing just before eating.
Apple Harvesting and Storage
Apples that come off with light twisting are ready to eat. Store in plastic bags in refrigerator for up to one month. Perfect for apple pie or jam.
Chestnut Harvesting and Storage
Pick up chestnuts that have fallen from their spiny shells, selecting those without insect damage. Wrap in newspaper and store in refrigerator for about one week to increase sweetness. Recommended for boiled chestnuts, chestnut rice, or kurikinton.
Sweet Potato Harvesting and Storage
Don’t pull the vines; dig out with a spade. Remove soil, wrap in newspaper, and store in a cool, dark place at room temperature. Let them rest for about two weeks to increase sweetness – perfect for baked sweet potatoes or tempura.
Shiitake Harvesting and Storage
Choose thick shiitake before caps fully open. Twist the stem section to harvest cleanly. Wrap in newspaper and store in refrigerator’s vegetable compartment, consuming within 3-4 days. Recommended for butter sauté, mixed rice, or tempura.
Orange Harvesting and Storage
Cut at the stem with scissors when harvesting oranges. Be careful not to damage with fingernails. Store in well-ventilated, cool, dark places, eating damaged ones first. Juice or jam allows for long-term preservation.
Fruit Picking Etiquette and Precautions
Basic Etiquette
- Harvest only within designated areas
- Don’t break branches or damage trees
- Absolutely no littering fruit scraps or peels
- Show consideration for other visitors
- Always check and follow farm rules
Safety Precautions
- Watch your footing in slippery areas
- Be careful of bees and wasps
- Don’t neglect sun protection and hydration
- Don’t let small children out of sight
- Check for allergies in advance if applicable
Camping Car Usage Precautions
- Confirm farm parking availability for large vehicles in advance
- Choose roads suitable for large vehicle traffic
- Pay attention to weight limits when loading harvest goods
- Use proper containers to prevent fruit juice spills
💬 Frequently Asked Questions
The Tokai-Hokuriku region offers an extended fruit picking season from early August through December, making it one of Japan’s longest harvest periods.
August-September: Grapes, pears, chestnuts, sweet potatoes
October: Oranges, apples, kiwi, continuing fruits
November: Apples, persimmons, sweet potatoes, shiitake
December: Oranges, shiitake
The warm climate of the Tokai region allows for extended harvest periods, while the Hokuriku region is characterized by exceptionally high-quality fruits due to temperature variations. Since harvest times vary by individual farms and weather conditions, we recommend contacting farms directly before visiting.
The Tokai-Hokuriku region offers exceptional advantages for camping car fruit picking that set it apart from other destinations:
🏔️ Proximity to Hot Springs: Numerous hot springs near farms allow for simultaneous fatigue recovery and cultural experiences. After a day of harvesting, relax in traditional Japanese onsen.
🏪 Abundant Roadside Stations (Michi-no-eki): Tour roadside stations rich in fresh seafood from the Japan Sea and mountain delicacies, perfect for stocking your camping car.
🛣️ Excellent Access: Great access from major urban areas like Tokyo, Osaka, and Nagoya – day trips are possible, extended tours are comfortable.
🌊 Complex Experiences: Unique combination of sea, mountains, hot springs, and gourmet experiences all accessible within short distances.
❄️ Onboard Refrigeration Benefits: Store seafood and fruits simultaneously for abundant in-vehicle cooking with the freshest ingredients.
🍊 Aichi Prefecture: Gamagori Orange Park (Mikawa Bay oranges), Joyful Farm Unoike (ice-chilled grapes)
🍇 Mie Prefecture: Yamaguchi Tourist Grape & Pear Garden (280 seats available), Tado Green Farm (complex agricultural experience)
🌰 Gifu Prefecture: Nakatsugawa Marron Park (birthplace of kurikinton), Tsutsumi Fruit Garden (low-pesticide apples)
🍇 Toyama Prefecture: Yamafuji Grape Garden (Hokuriku’s oldest vineyard), Nakashima Fruit Garden (Uozu brand fruits)
🍇 Ishikawa Prefecture: Kaga Fruit Land (250,000 tsubo grounds), Grape-ya Nishimura (100% organic cultivation)
🍐 Fukui Prefecture: Pear Garden Yonekura (perfectly ripe pears), Awara Onsen Fruit Park (hot spring adjacent)
Each prefecture offers unique specialties – from Shizuoka’s year-round fruit paradise to Fukui’s premium pears grown near hot spring towns. Many farms offer additional experiences like wine tasting, barbecue facilities, and traditional cooking workshops.
🍐 Pears: Those that come off easily when lightly lifted are perfectly ripe. Store in onboard refrigerator and consume early. Make pear jam or compote for long-term preservation.
🍇 Grapes: Cut at stem base with scissors, avoid crushing grapes. Wrap in newspaper and store in refrigerator’s vegetable compartment; wash just before eating.
🍎 Apples: Those that come off with light twisting are ready to eat. Store in plastic bags in refrigerator (up to 1 month possible). Perfect for apple pie or jam.
🌰 Chestnuts: Select fallen chestnuts without insect damage. Wrap in newspaper and refrigerate for 1 week to increase sweetness. Ideal for chestnut rice or traditional kurikinton.
🍠 Sweet Potatoes: Dig out with spade, remove soil, wrap in newspaper. Store in cool, dark place at room temperature for 2 weeks to develop sweetness.
🍊 Oranges: Cut at stem with scissors. Store in well-ventilated, cool, dark places. Make fresh juice or marmalade for extended enjoyment.
🍄 Shiitake: Harvest thick mushrooms before caps fully open by twisting stems. Store in refrigerator’s vegetable compartment for 3-4 days maximum.
🍐 Pear Jam & Compote: Slice pears and simmer with sugar and lemon juice for long-term preservation and delicious spreads.
🍎 Apple Compote: Cook skin-on apples with cinnamon and sugar for a warm, comforting dessert perfect for cool autumn evenings.
🌰 Chestnut Rice (Kuri Gohan): Cook peeled chestnuts with rice in your camping car’s rice cooker for an authentic taste of autumn.
🍠 Baked Sweet Potatoes (Yaki-imo): Wrap sweet potatoes in aluminum foil and cook on your camping stove for the classic Japanese autumn treat.
🍄 Shiitake Butter Sauté: Sauté fresh shiitake with butter for an aromatic side dish that captures the essence of the forest.
🍊 Fresh Orange Jelly: Use fresh orange juice to make homemade jelly – a refreshing dessert that children especially love.
🥗 Mixed Fruit Salad: Combine multiple harvested fruits for a nutritionally balanced and colorful meal that showcases your day’s harvest.
🍊 Aichi: Minami-Chita Onsen-kyo (fresh seafood), Michi-no-eki Toyohashi (agricultural products), Takeshima Aquarium (rare deep-sea fish)
🍇 Mie: Yunoyama Onsen (foot of Mt. Gozaisho), Tado Taisha Shrine (business prosperity), Michi-no-eki Komono (local specialties)
🌰 Gifu: Okuhida Onsen-kyo (outdoor baths), Shinhotaka Ropeway (Northern Alps views), Michi-no-eki Okuhida (Hida beef)
🍇 Toyama: Unazuki Onsen (Kurobe Gorge gateway), Uozu Buried Forest Museum (mysterious experience), Michi-no-eki Unazuki (sea & mountain delicacies)
🍇 Ishikawa: Yamashiro Onsen (1,300 years history), Kenroku-en Garden (Japan’s three famous gardens), Michi-no-eki Komatsu (local products)
🍐 Fukui: Awara Onsen (Kansai’s retreat), Tojinbo Cliffs (spectacular coastline), Michi-no-eki Mikuni (fresh seafood)
The region’s unique geography allows you to enjoy mountain fruits in the morning and seaside hot springs in the evening, creating unforgettable cultural experiences alongside your harvest adventures.
📞 Pre-Visit Confirmation: Always call farms to confirm large vehicle parking availability, operating status, and reservation requirements.
🤝 Basic Etiquette: Harvest only in designated areas, never break branches or damage trees, absolutely no littering, show consideration for other visitors.
🛡️ Safety Measures: Watch footing on slippery surfaces, beware of bees and wasps, maintain sun protection and hydration, supervise children closely, check for allergies beforehand.
🚐 Vehicle Considerations: Choose roads suitable for large vehicles, respect weight limits when loading harvest goods, use proper containers to prevent fruit juice spills.
🌱 Environmental Responsibility: Minimize noise disturbance, turn off engines when parked, take all garbage with you, maintain nature conservation awareness.
👕 Recommended Clothing: Long sleeves and pants, comfortable dirty-OK shoes, hat, work gloves, insect repellent, wet wipes for cleaning.
💴 Price Range: Adults: ¥800-2,500 (60-90 minutes all-you-can-eat plus souvenir), Children: ¥400-1,500, Additional harvest usually sold by weight.
📞 Booking Methods: Phone reservations are most reliable, some farms offer online booking, camping car users should call in advance to confirm parking availability.
💸 Money-Saving Tips: Weekday discounts, group discounts, early morning discounts, multi-farm tour packages available at some locations.
💳 Payment Methods: Most farms accept cash only, some accept credit cards and electronic money – confirm payment options when booking.
🌧️ Cancellation Policies: Check weather contingency policies, recommend canceling by previous day, contact farms by phone for same-day changes.
✨ Special Services: Many farms offer additional experiences like barbecue facilities, cafes, winery tours, fruit processing workshops, and cultural activities that add value to your visit.
Conclusion: Autumn Luxury Tasted from Your Mobile Base
Camping car fruit picking tours offer a special experience combining freedom of movement, peace of mind without luggage worries, and the luxury of tasting fresh picks inside your vehicle. The rich nature and diverse agricultural products of the Tokai-Hokuriku region show various expressions with the changing seasons.
Including stops at hot springs and roadside stations along the way, you can truly create unforgettable autumn memories as a “traveling harvest experience.” Each farm is scheduled to operate in 2025, but we recommend checking detailed prices and operating conditions on each facility’s website or by phone.
Using your camping car as a mobile base, please enjoy the autumn bounty of the Tokai-Hokuriku region to your heart’s content.
